Luciano Sansalone making ravioli by hand in a kitchen with friends

Every Sunday

Sansalone Sundays.

Weekly Sunday dinners from the Sansalone kitchen. Luciano cooks, Alex films, and the whole family sits down to eat.

Our family table

Food is how we say I love you.

For over forty years Luciano has put in a full day on the job site, come home, showered, and cooked dinner for his family. He is particular about his food, so particular that he would rather cook after a long day than have it any other way.

His father and grandfather were wonderful cooks too. Along with the mason's trade, Luciano inherited the kitchen, and he has passed both on to his son Alex. For years the family has made its own sopressata, its own wine and its own ricotta.

Since 2020 we have been filming it. These are our Sunday dinners.

This week's Sunday dinner · No. 16

Sunday Pasta

POV: your dad doesn't say "I love you." He shows it. Pasta cooked just to al dente, tossed in the pan with Sunday sauce and finished with grated cheese.

Watch on Facebook

The Sunday table

Every Sunday dinner.

New dishes most weeks. Follow along on Instagram and Facebook at @americanstonels.

Sunday dinner · No. 14

Italian Sandwich

A rainy-day lunch: crusty Italian bread, good salumi and a drizzle of olive oil. Nothing extra.

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Sunday dinner · No. 06

Pasta Parmigiana

Pasta baked in tomato sauce under a blanket of parmigiano and melted mozzarella.

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Sunday dinner · No. 05

Crocchè di Patate

Potato croquettes: mashed potatoes mixed with egg, grated cheese and parsley, shaped by hand, breaded and fried golden.

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Sunday dinner · No. 04

Eggplant Rollatini

Thin slices of eggplant, breaded and fried, rolled around ricotta and parmigiano, then baked in tomato sauce with mozzarella.

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Sunday dinner · No. 03

Easter Lamb

Lamb for Easter Sunday, seasoned with garlic, herbs and olive oil and cooked slowly until tender.

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Sunday dinner · No. 02

Pasta e Piselli

Pasta with peas: onion softened in olive oil, peas simmered with a little tomato, tossed with short pasta and grated cheese.

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Sunday dinner · No. 01

Chicken Cutlets

Chicken breast pounded thin, dipped in egg, coated in breadcrumbs and grated cheese, and fried until golden.

Watch on Facebook

On Facebook

More Sunday dinners.

These ones play on our Facebook page. Tap any dish to watch.

Monday morning

Back to the stone.

The same hands that roll the pasta repoint Bucks County's old stone houses, walls and patios all week. Ask for a free estimate.